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Corn Flakes was my Daddy’s favorite cereal.

Who knew you could make Christmas cookies with them?

These look like a lot of fun to make, and they absolutely scream Christmas!

Holly Crackles

What you need to make about 35 Cookies:

  • 1/2 cup (1 stick) butter
  • 30 large marshmallows (a 10-ounce bag contains 38 to 40)
  • 1 to 1-1/2 teaspoons green food color
  • 1 1/2 teaspoons vanilla extract
  • 4 cups cornflakes cereal
  • Red-hot cinnamon candies, for decorating

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Directions:

  1. In a medium saucepan, melt butter and marshmallows over medium-low heat, stirring constantly.
  2. When melted, remove from heat and stir in 1 teaspoon food color and the vanilla.
  3. Add more food color, if desired. Stir in cornflakes.
  4. Drop mixture, 1 tablespoon at a time, onto wax paper.
  5. Decorate with candies. Let stand 30 minutes, or until cool.

**You can make these an Easter or springtime treat, too. Use pastel food color and jelly beans and call them Birds’ Nests!

(Recipe from mr.food.com.)

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