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Peppermint Melt-A-Ways

What a cute and festive cookie these Peppermint Melt-A-Ways make!

I admit I am not a peppermint fan just as a stand-alone candy, but I do love peppermint crushed and added to sweet things!

Here’s what you will need to make these minty cookies:

  • 1/2 cup powdered sugar
  • 1 cup butter, softened
  • 1/2 teaspoon peppermint extract
  • 1 1/4 cups flour
  • 1/2 cup cornstarch

Frosting:

  • 1 1/2 cups powdered sugar
  • 2 tablespoons butter, softened
  • 1 to 2 tablespoons milk
  • 1/2 teaspoon peppermint extract
  • 2 to 3 drops red food coloring
  • crushed peppermint candy
  1. Cream butter, powdered sugar, peppermint extract, and food coloring.
  2. Add milk one tablespoon at a time. Drizzle over the Peppermint Melt-A-Ways and then sprinkle with crushed candy.

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Peppermint Melt-A-Ways Directions:

  1. Preheat the oven to 350 degrees.
  2. In a large bowl cream butter, sugar, and extract.
  3. Add flour and cornstarch and mix well.
  4. Cover and refrigerate for 30 to 60 minutes.
  5. Shape into small balls and place on cookie sheet about 2 inches apart.
  6. Bake the Peppermint Melt-A-Way sat 350 for 12 to 15 minutes. Do not brown. Cool.

(Recipe from theroyalcook.blogspot.com .)

Peppermint Melt-A-Ways
Dreamy Peppermint Melt-A-Ways You Need To Make This Year
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